Tuesday, April 17, 2012

What is the difference?

I know Pastis is a French liquor tasting like Anise, what is the difference in taste between Pastis and Sambucca? and different ways to drink it





Thanks




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Pastis is not sweet like Sambucca. Usually water is addedd to Pastis. Pastis is more similar to the Greek oozo(spelled wrong I%26#39;m sure). I think Marie Brizzard is sweet like Sambucca.




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Ouzo.





There are lots of brands of pastis, Pernod and Ricard are the most common.




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Pastis is normally taken mixed with water( which then makes the clear fluid cloudy) it is not as sweet as Sambuca and makes a nice refreshing drink especially in the summer .




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Thank you for your responses, can%26#39;t wait to try it




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Although Pastis is available in Paris and throughout France, it is not exactly typical of Paris. Pastis has a regional, Provencal quality, the way, say, in Florida, conch and key limes have a regional quality.




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Sambucca is an after-dinner drink ~ I%26#39;m not even sure it can qualify as a digestif. Very potent. Pastis is watered down considerably and usually drunk if the PM %26amp; evenings, at least in the south of France.




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Pastis is a drink commonly found in the south. It is drunk much the same was a beer is consumed in the US.




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